Delicious No-fry French Fries

This recipe comes from the site Brand New Vegan. I've made these fries a few times and have loved them every time. It's pretty good. My tip is that you don't keep the potatoes in the boiling water for too long; they become really soft.

Crispy, Oven Baked, Fat Free French Fries

Prep time:  5 mins

Cook time:  25 mins

Total time:  30 mins

Serves: 3-4 servings

Crispy, oven baked, fat free french fries. You've never had baked french fries this good. The secret is in the shaking - go ahead and shake things up!

Ingredients

• 7-8 Small to Medium Sized Potatoes
• 1 tablespoon flour
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon paprika
• 1 teaspoon chili powder
• salt and papper to taste

Instructions

1. Clean and slice potatoes into fairly thick french fries ¾" to 1" thick
2. Add to pot of cold water (enough to cover) and bring to boil.
3. Boil for 5 minutes.
4. Preheat oven to 425 and line cookie sheet with parchment paper.
5. After boiling, drain potatoes and place back into pot.
6. Add all seasonings, cover, and shake to distribute.
7. Spread evenly on cookie sheet and bake for 20-25 minutes.

Here is the link: http://www.brandnewvegan.com/recipes/crispy-oven-baked-fat-free-french-fries

-S.C.